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Food allergy can be isolating. You’re always asking about ingredients, teaching your child to say “no” when offered cookies and treats from others, quizzing restaurant staff about ingredients each time you dine away from home.
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“I would have been so lost without your resources. It is nice to know I am not in this alone.”
~ MaryAnn, FAAN member
“I would like to thank you for all your assistance with my daughter’s food allergy. I found FAAN when she had just turned 2. We did not have much information, and your network was willing to help us. We will never forget it.”
~ Jeanine, FAAN member
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FAAN is a community of 30,000 people who understand – we “get it.” For just 58 cents a week, you can become a FAAN member. You will learn the latest in food labeling, read about cutting-edge research, and pick up tips and strategies from families across the country in our 12-page newsletter, Food Allergy News.
Equally important, you’ll be giving food allergy a stronger voice as we educate policy makers and opinion leaders. Research shows that FAAN members are better educated about managing food allergies, reading labels, and avoiding food allergy emergencies. So, join or renew now. For just a few pennies a day, you’ll get the inside track on managing food allergies, influencing public policy, and taking charge of food allergies.
Read what one FAAN member had to say:
“When the doctor told us, ‘the next time your son eats a walnut, he could die,’ I thought I was having a nightmare. I looked at my little angel, who had just turned 5 the day before, and thought, he is never going to see his sixth birthday, his graduation from kindergarten, or his high school graduation. He’ll never go to college, get married, or have his own kids. I wanted to put him in a bubble and never let him out of my sight.
“When I contacted FAAN, you were so kind and caring, and you understood exactly what we were going through. It was not until that point that we got a grasp on the reality that we could handle this challenge.”
Join the FAAN family today as an individual, health professional, or corporate member. You are not alone! We are all in this together, and together we will make a difference.
Questions? Call (800) 929-4040 or e-mail faan@foodallergy.org.
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